Submitted by: Nellie
Ingredients:
- 4 cups shredded mozzarella
- 1/2 cup almond flour
- 1/2 cup coconut flour
- 1/4 cup tapioca flour
- 1 tsp salt
- 1 tsp garlic powder
- 1 1/2 tsp Italian seasoning
- 1 tablespoon Baking powder
- 4 oz cream cheese ( warmed up)
- 2 tablespoons avocado oil
- 5 eggs
- 1/4 cup heavy whipping cream
Instructions:
Mix all day ingredients together in one bowl
In another bowl mix warmed cream cheese with oil & eggs
Mix then combine with dry and 1/2 the mozzarella add remaining cheese and mix! Get a bowl of water use this for hands and roll dough in 12 balls! It’s ok to even dunk the balls in the water. I do! I put them in a muffin tin but you can just use parchment paper too! I also push down lightly!
Preheat oven 375
Bake 375 for 15 minutes remove from pan and cool 15 min.
Makes 12 servings